Chef TJ at Restaurant Progress PHX is always thinking of new ways to bring out more flavors and delight your taste buds. That’s why they have a different menu for each day of the weekend. Pre-Order today by phone 602-441-0553 or text 714-713-0244 and don’t forget to add a bottle of @WeingutStiftGottweig Messwein Grüner Veltliner to pair with your meals. This weekend’s menu at #Progress: Saturday – Short Rib Pot Roast⁠ Sunday – Fried Chicken Dinner⁠ ⁠