Vintage
Grüner Veltliner Braitenpuechtorff
Winery
Ingrid Groiss
Country
Austria
Appellation
Weinviertel
Color
White
Variety
100% Grüner Veltliner
Winemaking Techniques
Selective hand harvest, 5 hours macerationon the skins, destemmed and gently pressed. Fermented in stainless steel.6 months on the lees.
Alcohol
13.0%
Acidity
5.3 g/L
Residual Sugar
1.0 g/L
Closure
Screw Cap
White Gravel, Quartz
Soil Type
climate
Pannonian