Vintage
Grüner Veltliner Braitenpuechtorff
Winery
Ingrid Groiss
Country
Austria
Appellation
Weinviertel
Color
White
Variety
100% Grüner Veltliner
Winemaking Techniques
Hand harvested, 12h maceration on the skins. Gently pressing without stems. Fermented with vineyards yeasts and neutral yeasts in stainless steel. Aged 6 month on full lees
Alcohol
12.5%
Acidity
5.9g/L
Residual Sugar
1.7g/L
Closure
Screw Cap
White Gravel, Quartz
Soil Type
climate
Pannonian