Organically grown, hand harvested, Estate fruit from the single vineyard sites, “Lores” and “Kellerreid”
60% Sauvignon Blanc and 40% Cabernet Blanc
Vintage
First
Winery
Johanneshof Reinisch
Country
Austria
Appellation
Thermenregion
Exposition of Vineyard
Southeast
Color
White
Varieties
Cabernet Blanc, Sauvignon Blanc
Winemaking Techniques
After gentle pressing, stainless steel fermentation. 2 weeks on the lees.
Alcohol
12.5%
Acidity
5.8 g/L
Residual Sugar
2.5g/L
Closure
Screw Cap
Alluvial soil and limestone
Soil Type
vine age
5 - 15 years
climate
Pannonian