Vintage
Riesling “Bruck”
Winery
Peter Veyder-Malberg
Country
Austria
Appellation
Wachau
Exposition of Vineyard
Southwest
Color
White
Variety
100% Riesling
Winemaking Techniques
Hand harvested, pressed with stems. Spontaneous fermentation in stainless steel with indigenous yeast. 4 months on the lees.
Alcohol
12.3%
Acidity
6.1 g/L
Residual Sugar
5.2 g/L
Elevation
295-480 Meters
Gneiss
Mica Schist
vine age
20 - 55 years
climate
Pannonian, Continental