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Dos Cabezas WineWorks

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In the northeastern corner of Austria, between the Danube river and the Czech border, lies the Weinviertel. Host to wildly varied soils, diverse microclimates, and a deeply-rooted tradition of viticulture, this region has stories to tell, and wine to share. Long dismissed as a bastion of cheap, mass-produced wines, an influx of dedicated, quality-minded vintners […]

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Repost from @hawk_wakawaka using @RepostRegramApp – Psyched to finally share the illustrations and article I wrote on Arizona wine for Sommelier, the Texsom magazine (inside the magazine rather than on the cover). The magazine goes out to each of the attendees of Texsom. Psyched to be part of it in both writing and illustrations. #texsom […]

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RT @RonWyden: Off prompter and in his own words, the president gives comfort to white supremacists and neo-Nazis. Absolutely horrifying.

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Meanwhile at #TEXSOM…delicious #AZWine! The look on her face says it all. @sand_reckoner, @DosCabezas and… https://t.co/OYnVU0WeCb