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Hajszan Neumann

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“But when from a long distant past nothing subsists, after the people are dead, after the things are broken and scattered, still, alone, more fragile, but with more vitality, more unsubstantial, more persistent, more faithful, the smell and taste of things remain poised a long time, like souls, ready to remind us, waiting and hoping […]

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Another fantastic pick for USA Today best wine club. We’ve been loving this club for years and their passion for h… https://t.co/lUpjzFQyv1

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We love what Mysa does and the support they have shown for our special wines. USA Today is noticing them too for B… https://t.co/8eucMXQAQu