Vintage

Rosé

Country Austria
Appellation Thermenregion
Exposition of Vineyard Southwest
Color Rosé
Variety 70% Pinot Noir, 30% St. Laurent
Winemaking Techniques Hand harvested, 2 hours maceration. Fermented in 80% Stainless steel and 20% used wood barrels. 3 months on the lees.
Alcohol 12.5%
Acidity 5.7 g/L
Residual Sugar 2.8 g/L
Closure Screw Cap
Elevation
240 meters
Alluvial
Limestone
vine age
10 - 30 years
climate
Pannonian