Vintage

Blaufränkisch “Thenau” Leithaberg DAC

Country Austria
Appellation Burgenland - Leithaberg DAC
Color Red
Variety 100% Blaufränkisch
Winemaking Techniques Spontaneous fermentation in wooden vat with 3 months maceration, 24 months in 500L barrelss
Alcohol 13.5%
Acidity 5.6 g/L
Residual Sugar 1.0 g/L
Closure Natural Cork
Shell Limestone
Soil Type
vine age
60 years
climate
Pannonian