Pinot Gris “Hahnenberg”

Country France

Appellation Alsace

Exposition of Vineyard Southeast

Color White

Variety 100% Pinot Gris

Winemaking Techniques Hand harvested, slow pneumatic pressing. Fermented with native yeasts, matured for 12 months in wooden vats.

Alcohol 13.0%

Acidity 3.68 g/L

Residual Sugar 1.8 g/L

Elevation

250 Meters

Thannenkirch Granite

Porphyroblastic

vine age

30 - 35 years

climate

Continental