Harvest at the beginning of October
Vintage
Vanara Zweigelt
Winery
Vanara
Country
Austria
Appellation
Weinviertel
Exposition of Vineyard
South
Color
Red
Variety
100% Zweigelt
Winemaking Techniques
16 days fermentation on the skins at 30 – 32 ° C, followed by malolactic fermentation, gentle pressing with pneumatic press
Alcohol
13%
Acidity
5.1
Residual Sugar
2.5
Closure
Screw Cap
Conglomerate, Löss
Brown Earth Conglomerate and Löss
climate
Pannonian, Continental