Loibner Grüner Veltliner Federspiel

Country Austria
Appellation Wachau
Exposition of Vineyard South
Color White
Variety 100% Grüner Veltliner
Winemaking Techniques Selective hand harvest, no destemming, skin contact. Fermentation with cultured and natural yeast in stainless steel and casks for 5-10 days. 3 months on the lees.
Alcohol 12.5%
Acidity 5.6g/L
Residual Sugar 1.5g/L
Closure Natural Cork
220 Meters
Alluvial, Sandy Löss
Soil Type
vine age
20 - 25 years
Pannonian, Continental