Grüner Veltliner Trockenbeerenauslese

Country Austria
Appellation Wachau
Exposition of Vineyard South
Color White
Variety 100% Grüner Veltliner
Winemaking Techniques Selective hand harvest, whole cluster pressed. Fermented in glass balloons and steel tanksat 22-25 ºC. Bottle aged for one month.
Alcohol 12.1%
Acidity 8.6 g/L
Residual Sugar 227.8 g/L
Closure Natural Cork
240-350 Meters
Alluvial, Sandy Löss
Soil Type
vine age
20 - 25 years
Pannonian, Continental