Vintage

Riesling “Schütt” Smaragd

Country Austria
Appellation Wachau
Exposition of Vineyard South
Color White
Variety 100% Riesling
Winemaking Techniques Hand harvest, whole cluster pressed. Fermented with natural and cultured yeastin casks and stainless steel for 10-20 days. 6-8 months on the lees.
Alcohol 13.5%
Acidity 6.7 g/L
Residual Sugar 2.9 g/L
Closure Natural Cork
Elevation
240 Meters
Primary Rock
Gneiss
vine age
5 - 50 years
climate
Pannonian, Continental