Vintage
Riesling “Loibenberg” Smaragd
Winery
Emmerich Knoll
Country
Austria
Appellation
Wachau
Exposition of Vineyard
South
Color
White
Variety
100% Riesling
Winemaking Techniques
Selective harvest, no destemming, no skin contact, stainless steel and cask fermentation for 10-20 days. 6-8 months on the lees.
Alcohol
13.5%
Acidity
6.6 g/L
Residual Sugar
3.0 g/L
Closure
Natural Cork
Elevation
260-400 Meters
Primary Rock
Gneiss, Löss
vine age
8 - 45 years
climate
Pannonian, Continental